Time to take your favorite shrimp dish to the great outdoors. A leisurely dip in a garlic-heavy marinade gives these shellfish a great aroma that only intensifies once it hits the grill’……. www.food.com

Alan Hunter
Master chef, wine writer, importer and educator, adventurer, wine tour operator and co-creator of the fast-growing online food and wine magazine Nosh.
Alan Hunter
Tagged with →